Ontario Foraging, Foraging, Wild edibles, Wild Mushrooms, Stratford restaurants, oyster mushrooms, morels
Ash Bolete
Milkweed Pods
Boiled Milkweed Pods
Need we say more?
Watercress Soup
Cockscomb Coral Mushroom
Chanterelles

Tickets can be purchased using Paypal or Interac.

For more information phone 519-271-3726 or email us at pucksplenty@gmail.com.

PLEASE NOTE: THE MUSHROOMS AND PLANTS FEATURED ON INDIVIDUAL DATES ARE BASED ON WHAT SHOULD BE AVAILABLE. WEATHER TRENDS AND CONDITIONS CAN ALTER THIS.


Upcoming Events for August

September ~ October ~ November


August 18th Forage and Feast

SOLD OUT.

By mid Summer the Bolete Family of mushrooms are beginning to appear on forest floors. From the smallish brown Ash Bolete to the statuesque King Bolete, they are one of the better "finds" of the mushroom world and are easily identified by their yellowish pours under the cap. The trails are also host to other delicious fungi such as the Summer Oyster, the Giant Puffball and the crown tipped coral. Following our foraging trek we will return to Stratford for a lunch of seasonal wild fare hosted by The Forest Motel. Our four course meal will take place under a banquet tent alongside a beautiful lake. What better way to spend a Summer afternoon.

Included in the menu will be locally brewed craft beer, wines from Niagara and dessert prepared by The Black Angus Bakery.

Start time: 9:45 am
Where: Packam Sports Complex
Cost: $70 per person.

Tickets can be purchased through internet transfer or PayPal. For more information phone 519-271-3726 or email us at pucksplenty@gmail.com


August 19th

8 spots left.

Lactarius Deliciosus

Highly prized in Poland, these wild mushrooms of striking colour are quite abundant here in southwestern Ontario. Under the right conditions hundreds can be found in a single day deep inside the dark forests of conifers. Luckily for us, they come and go right through until the end of October. It will be an adventure you won't soon forget as we collect these along with Summer Oysters, Gem Studded Puffballs, King Boletes . . . wild fungi, each classified as "choice" on the culinary scale.

Puck's Plenty tours has been rated as one of the top foraging adventures in the world by Marriot International and Travel and Leisure Magazine.

Join us on the trails and find out why.

Start time: 10:00 am
Where: 96 Birmingham Street, Stratford, Ontario N5A 2S9
Cost: $35.00/person


August 25th

7 spots left.

Here they come!

It's the puffball season as the monsters of the fungi world make their appearance once again. The Giant Puffball is another mushroom rated as "choice" and we've found several recipes to prove it. Our favourite is the Puffball Pizza. It's amazing!

We'll take to beautiful trails that skirt lakes and streams and meander through darkened wood, home to an assortment of other mushrooms of late Summer. Wild edible plants will also be in abundance such as wild watercress, day lily tubers, wild ginger and more.

Start time: 10:00 am
Where: 96 Birmingham Street, Stratford, Ontario N5A 2S9
Cost: $35.00/person


August 26th

10 spots left.

Foraging for Mushrooms at Hullet Marsh

This past May we held our Morel Hunt at Hullett Marsh where all twenty participants went home happy with their bounty. Now, as we reach mid Summer, we return to this magnificent wildlife sanctuary to search for Giant Puffballs, Summer Oysters, Boletes, Coral and Tooth Fungi. Our backdrop is hundreds of acres of pristine forest alongside waterways home to Heron, Cranes, Egrets,
ducks and geese.

Read The National Post article on Puck's Plenty to get a taste of who we are.
Then join us on the trails!

Start time: 10:30 am
Where: 80601 Wildlife Line in Hullett, Parking Lot B
Cost: $35.00/person


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