Autumn, the mushroom season




- Autumn Polenta with Buttercup Squash, Fall Oyster Mushrooms,
and Fried Lima Beans - Pink Bottom Mushroom Soup with Cognac
- Stuffed Pink Bottom Mushrooms
with Crab Meat - Consomme with Bolete Mushrooms
- Sauteed Blewits, Shallots, And Tarragon
- Marinated Lactarius Mushrooms
with Onion Rings - Creamed Potatoes and Boletes
- Shaggy Mane Quiche